whipped maple butter

(1 rating)
Recipe by
Joanne Sarver
Nekoosa, WI

Very good

(1 rating)
yield serving(s)
prep time 15 Min
method Refrigerate/Freeze

Ingredients For whipped maple butter

  • 1/2 c
    butter
  • 3/4 c
    pure naple syrup

How To Make whipped maple butter

  • 1
    With an electric mixer, beat butter until fluffy. Gradually add maple syrup and whip until well blended. Serve on pancakes or muffins. This can be stored in a covered container in the refrigerator until needed. Whip before serving to make it fluffy. Makes 1 1/4 cups.
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