unsweetened whip topping

(1 rating)
Recipe by
annie Melton
Bruce, MS

This recipe was originally made with sugar but I have exchanged Powdered sugar for sugar-free powdered sugar.I hope you like it +++++++++++++++++++++++++++++++++++ To make 1-cup powdered sugar: 1-cup Splenda 4-Tbsp.cornstarch Put into blender and blend until it has the consistency of powdered sugar.

(1 rating)
yield 8 serving(s)
prep time 50 Min

Ingredients For unsweetened whip topping

  • 1 c
    evaporated milk
  • 1 tsp
    vanilla extract
  • 1/4 c
    sugar-free powdered sugar

How To Make unsweetened whip topping

  • 1
    Pour milk into mixing bowl.Chill milk and beaters from electric mixer in freezer for 45 minutes or until ice crystals form around the top of the bowl.Beat 1-minute.Beat for 2-minutes while you add sweetener an vanilla.Topping should be very stiff.

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