texas triple layer dip
(1 rating)
A simple and delicious dip that came to me back in the early 80's from my cousin Cathy. This is so simple to make and is an absolute big hit with gatherings and cookouts. Serve with your favorite tortilla chips and you are good to go! Can serve in a glass bowl or in a rectangular glass casserole. This is just simply amazing!
(1 rating)
Ingredients For texas triple layer dip
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2 csour cream
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2 cof guacamole***
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2 csalsa
How To Make texas triple layer dip
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1Layer the above ingredients in the exact order in a glass bowl or rectangular glass casserole dish. Serve with your favorite tortilla chips. Enjoy!
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2***Guacamole recipe: 2-3 large avocados, peeled, seeded and mashed. 4 T. Salsa or Picante sauce. 2 t. lemon or lime juice. 1/2 t. salt. Combine all guacamole ingredients together and mash and mix well. Add to center layer of dip.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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