raspberry honey butter

Recipe by
Joanne Sarver
Nekoosa, WI

Very good

yield serving(s)
prep time 15 Min
method Refrigerate/Freeze

Ingredients For raspberry honey butter

  • 1/2 c
    butter, softened
  • 1/2 c
    honey
  • 1/2 c
    raspberry preserves
  • 1/2 tsp
    vanilla

How To Make raspberry honey butter

  • 1
    Beat butter until soft. Add honey and preserves while mixer is running. Add vanilla and beat for 10 minutes. Store in refrigerator. Makes about 1 1/2 cups.
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