homemade mayonnaise

(1 rating)
Recipe by
malinda sargent
ARLINGTON, TX

a homemade recipe for Mayo from my friend Joyce.

(1 rating)
prep time 15 Min

Ingredients For homemade mayonnaise

  • 2
    eggs-large organic eggs preferred
  • 1 tsp
    red wine vinegar
  • 1/2
    lemon juice, fresh
  • 1/2 tsp
    salt
  • 1/4 tsp
    white pepper ground- or black
  • 1 dash
    tabasco sauce
  • 1 dash
    worcestershire sauce
  • 1 c
    vegetable oil

How To Make homemade mayonnaise

  • 1
    Combine all ingredients EXCEPT oil in a bowl. blend with a wisk, or in blender.
  • 2
    Add oil very gradually in a thin stream, whisking constantly. ( using blender is better )
  • 3
    adjust seasoning to taste and refrigerate, lasts for 1 week in fridge

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