cream cheese frosting
(1 rating)
No Image
The other half of Red Velvet Cake with ... This an easy to make frosting that goes so well on red velvet cake, carrot cake and many others. This recipe has only four ingredients that you probably already have in your pantry. This recipe can be doubled easily.
(1 rating)
prep time
10 Min
method
No-Cook or Other
Ingredients For cream cheese frosting
-
4 ozcream cheese, softened
-
4 ozunsalted butter, softened
-
2 cconfectioners' sugar
-
1 tsppure vanilla extract
How To Make cream cheese frosting
-
1With an electric mixer on medium speed, cream together cream cheese and butter until light and fluffy (about 5 minutes).
-
2With mixer on low speed, add the powdered sugar one cup at a time. Add the vanilla. Beat until well mixed, light and fluffy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cream Cheese Frosting:
ADVERTISEMENT