chocolate rum cream
(2 ratings)
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Will get you through even the coldest Wisconsin winter. LOL
(2 ratings)
Ingredients For chocolate rum cream
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4 ozsemi-sweet chocolate, melted
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1/2 chot water
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2 cwhipping cream
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2 Tbsprum
How To Make chocolate rum cream
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1Whisk together 4 ounces of semisweet chocolate and hot water.
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2Cool to room temperature.
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3Whip cream until nearly stiff.
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4Gently fold chocolate mixture and rum into whipped cream.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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