buttercream frosting
(1 rating)
I love this buttercream frosting. I make them to put on a cake and any kind flavor of cake. It is so easy and simple to make it. They are so delicious and aweet. We love it.
(1 rating)
yield
2 cups
prep time
15 Min
Ingredients For buttercream frosting
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116 oz. confectioners' sugar
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1/2 cbutter or margarine, softened
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1 1/2 tspvanilla extract
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4 Tbspmilk or half and half
How To Make buttercream frosting
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1In large bowl, with mixer on medium-low speed, beat confectioners’ sugar, butter, vanilla, and 3 tablespoons milk until smooth and blended. Beat in additional milk as needed for easy spreading consistency. Increase speed to medium high, beat until light and fluffy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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