berry butter
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Good served with toast, muffins, croissants or toasted pound cake slices.
yield
3 /4 cup
prep time
15 Min
method
No-Cook or Other
Ingredients For berry butter
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1/4 cberries (any kind or combination), mashed
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1 Tbspsugar
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1 tsplemon juice
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1/2 cbutter, softened
How To Make berry butter
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1In bowl of blender or food processor, combine mashed berries and sugar or honey.
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2Process until pureed. Add lemon juice and butter.
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3Process until smooth and creamy. Pour into a bowl for serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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