almond buttercream frosting
(2 ratings)
I use this for all the kids and now grandkids birthday cakes. What makes it different is using the almond instead of the usual vanilla... even the smell is heavenly! (and the leftovers are great to snack on with graham crackers!)
(2 ratings)
prep time
20 Min
Ingredients For almond buttercream frosting
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2 lbpowdered sugar
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1 cbutter, softened
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1/2 cmilk
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1 tspalmond extract
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1egg white
How To Make almond buttercream frosting
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1Mix all ingredients together. Add food coloring as desired. (paste color works best as it won't separate ingredients after time)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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