Real Recipes From Real Home Cooks ®

Spread Recipes

Fairy Butter W/ Orange Blossom Water

Melanie Ross avatar
By Melanie Ross
This simple dessert sauce makes a tasty accompaniment to gingerbread—either dotted onto the surface before ...
Garden Fresh Hummus

Roasted Red Pepper Hummus

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By Joanne Hendriksen
This is the 1st thing I made with my new food processor. It turned out ...

Bacon, Egg, Cheese ( Trilby ) Spread

Cassie * avatar
By Cassie *
I first had this spread at my Nieces wedding shower...I had to have the recipe, ...
(1 rating)
I keep it in a canning jar in fridge for up to a month.

Easter Horseradish

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By Lou Kostura
Growing up as a child I remember every year my Dad taking the grater and ...

Onion Butter For Steaks

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By Cassie *
This is so yummy slathered on a steak fresh off the grill...enjoy!
(1 rating)

Cheddar Jalapeno Dip / Spread

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By Cassie *
This is an Appetizer I'll be serving on Easter...everyone loves it...especially made with my Amish ...
Lemon Cream that's tastes like lemon pie

Lemon Creme Frosting

Joanne Hendriksen avatar
By Joanne Hendriksen
This delicious lemony creaminess tastes so good and is so very easy that I had ...

Bacon N Cheddar Cracker Spread

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By Cassie *
Serving this delicious spread for Easter...recipe can be doubled easily, which is what I'll be ...
(2 ratings)

Strawberry Jam

Elizabeth Lancaster avatar
By Elizabeth Lancaster
Well I don't know about your house hold, but with three growing children, we go ...
(1 rating)

Blackberry Pecan Jelly

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By Elizabeth Lancaster
Canning Season!! Oh how I love to can! You can make your own recipes and ...
(1 rating)

Susan's Homemade Pimento Cheese

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By Susan Feliciano
I've made pimento cheese various ways over the years, including Velveeta, cream cheese, adding olives, ...
(1 rating)

Passover: Authentic Middle Eastern Hummus

Melanie Ross avatar
By Melanie Ross
Authentic chummus is very different and SO much tastier than its American counterpart. This chummus ...

Ranch Dressing

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By Donna Graffagnino
This is much better than store bought and as good as restaurants who make their ...
(1 rating)

Amazing Spinach Dip

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By Amy H.
This one always goes over great at parties! I usually serve with a loaf of ...
(1 rating)

Edamame Guacamole

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By Pat Duran
Hate it when your guacamole turns dark, if it sets too long? Problem solved with ...
(2 ratings)

Balsamic Aioli

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By Barbara Lentz
I got this recipe from a restaurant called North Peak. It is great on sandwiches. ...
Photo courtesy of pickyourown.org

Diy Homemade Peanut Butter

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By Linda Kauppinen
Courtesy of Pickyourown.org: Here's how to make your own natural homemade peanut butter from ...

Wasabi Cream

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By Barbara Lentz
I have a brother and niece who loves this especially on seared ahi tuna.

Tequila Lime Aioli

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By Barbara Lentz
We love this on fish tacos.
(1 rating)
internet photo-the perfect pantry.

Roasted Eggplant Garlic Spread

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By Pat Duran
I tasted this spread at a luncheon my neighbor, Galena, had that was so good. ...
(3 ratings)
Cheddar, Bacon & Tomato Dip

Cheddar, Bacon & Tomato Dip

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By Ellen Gwaltney Bales
I found this simple recipe on a tomato can label. Sounds so easy and with ...
(1 rating)

Guacamole

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By Hanan Hussein
The first time I tasted guacamole I didn't know what other ingredients were in it ...
(2 ratings)
Substituted white wine vinegar for the white vinegar. This gives a more golden appearance and a lovely taste.

Easy Fresh Mayonnaise

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By Elaine Douglas
I have been making fresh mayonnaise for many years. HIstorically it was made by the ...

Bacon White Cheddar Pepper Pimento Cheese Spread

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By Tammy Brownlow
Kraft makes this really good white cheddar jalapeno cheese. I really like the spicy ...
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