spinach cherry bleu delight

Recipe by
Christine Garza
Hobbs, NM

The delicious flavors enhance each other so well. This is fast, easy and very satisfying.

yield 4 serving(s)
prep time 15 Min
cook time 10 Min
method Pan Fry

Ingredients For spinach cherry bleu delight

  • lemon roasted chicken ( fully cooked)
  • dole all natural salad kit, spinach cherry almond bleu
  • sliced jalapeno carrots ( from a can of jalapeno and carrots.
  • cauliflower, small florets
  • broccoli florets
  • small pitted black olives
  • red onion slices
  • tomatoes, sliced
  • blue cheese crumbled
  • texas olive ranch rattlesnake olive oil
  • mccormick perfect pinch garlic & herb salt free seasoning
  • boiled egg slices
  • sunsweet ones amazing prunes ( individually wrapped for freshness)

How To Make spinach cherry bleu delight

  • 1
    For Croutons; In an iron skillet heat Texas Ranch Rattlesnake Olive Oil. Add cubed torta Roll or your choice of fresh sub roll. Sprinkle with McCormicks Perfect Pinch Garlic & Herb salt free Seasoning as you stir the cubes lightly. Set aside.
  • 2
    On a plate add spinach leaves. ( Save the cherry almond bleu package for last step) .. top with boiled egg slices, red onion slices, jalapeno carrots, black olives, broccoli florets and cauliflower florets.
  • 3
    Add chunks or shredded pieces of cooked roasted lemon pepper chicken. top with crumbled blue cheese and the package from spinach salad kit of almonds, cherries etc. Enjoy with your favorite dressing or with the dressing in the kit. It is a delicious White Balsamic vinaigrette. So delicious! Lastly, You have the fresh prune to end your meal with and it is good for your digestion.
ADVERTISEMENT