old bay style seasoning

review
Private Recipe by
Annacia *
Moose Jaw, SK

Old Bay Seasoning is a mixture of herbs and spices traditionally used in Baltimore when steaming hard-shell crabs. Today, Old Bay is used on grilled fish, steamed shrimp, fried chicken, french fries, and potato salad, and for vegetable dips and anything else you want. This isn't the exact recipe but it's a good stand in and costs less by doing it your self.

yield serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For old bay style seasoning

  • 2 Tbsp
    celery seed
  • 2 Tbsp
    whole black peppercorns
  • 12
    bay leaves
  • 1 tsp
    whole cardamom
  • 1 tsp
    mustard seed
  • 1 tsp
    allspice
  • 8
    whole cloves
  • 2 tsp
    sweet hungarian paprika
  • 1/2 tsp
    mace

How To Make old bay style seasoning

  • 1
    Grind the whole dry spices well and and aside. Measure measure remaining items into a ziploc bag or jar, seal & shake to combine.
  • 2
    Pour the mix into a spice jar or bottle. This makes a lovely gift.
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