herbes de provence

Recipe by
Sandy Alley
Appleton, WA

There are many different blends for Herbes de Provence, mixed to suit the cook. This one appeals to me!

yield serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For herbes de provence

  • 3 tablespoons each oregano and thyme leaves
  • 2 teaspoons each basil leaves, marjoram, and sage leaf
  • 3 tablespoons savory
  • 2 tablespoons lavender flowers
  • 2 teaspoons rosemary

How To Make herbes de provence

  • 1
    Combine and mix well. Store the mixture in small airtight jars in a dark cool location.
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