coriander and lime compound butter
(1 rating)
This is simply amazing on fish and seafood. TIP: FOR GIFTS: Wrap each butter roll in foil and then tissue paper, twisting the ends like a sweet wrapper. Add a label with the flavor. Include suggestions for uses or recipes and bundle together in a gift basket.
(1 rating)
yield
serving(s)
prep time
5 Min
method
No-Cook or Other
Ingredients For coriander and lime compound butter
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5 ozunsalted butter
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1 Tbspfinely chopped fresh coriander
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1/3lime, juice of
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1/4 tspflaked sea salt (such as maldon or flur ds sel0
How To Make coriander and lime compound butter
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1Let butter come to room temp and, with a fork, mix in the flavor ingredients until well blended. Keep in refrigerator.
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