warm crab spread
(1 rating)
This is a quick, yet tasty spread that's a cinch to make...Imitation crab is used, as that's what I had on hand and always works well in this spread. Try it for your next get together...it's sure to be a hit. I halved the recipe today...
(1 rating)
yield
3 cups
prep time
10 Min
cook time
20 Min
method
Bake
Ingredients For warm crab spread
-
2 - 8 ozcream cheese, softened
-
1 - 8 ozimitation crabmeat - chopped or flaked
-
3 Tbspminced, green onions
-
1/4 tspgarlic powder
-
1 1/2 Tbspprepared horseradish
-
1 tspworcestershire sauce
-
1 Tbspcayenne pepper sauce - i use franks
-
1/2 csliced almonds
-
paprikafor garnish
-
assortedcrackers
How To Make warm crab spread
-
1Preheat oven to 375 degree F. In a medium sized bowl; beat the cream cheese until nice and smooth... Next fold in the remaining ingredients, except almonds and paprika, making sure everything is well blended. Spread into a 9 inch pie plate. Sprinkle evenly with almonds. Sprinkle the top with paprika.
-
2Bake for 29 minutes or until heated through. Serve with assorted crackers.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Warm Crab Spread:
ADVERTISEMENT