softened butter with olive oil
We use this in place of those expensive butters. I like that it softens up so quickly, and that it contains olive oil. I usually double this recipe to make a large tub. Remove from refrigerator for a few minutes prior to buttering toast or for anything really soft. You can add honey to this to make a really nice honey butter. Works great on English Muffins.
prep time
20 Min
method
Food Processor
Ingredients For softened butter with olive oil
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3 stickbutter
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1/2 clight olive oil
How To Make softened butter with olive oil
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1Soften 3 sticks of butter. Unwrap and place in food processor with blade in place. Pulse until mixed.
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2Pour in 1/2 cup olive oil into butter, and blend until well mixed.
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3Pour into container. Refrigerate. It will be almost liquid form until it has a chance to refrigerate.
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4If desired, stir in honey to make honey butter, fruit spreads to make fruit butter, garlic or spices to make flavored butters.
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