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citrus butter

aggiemom20002000 avatar
Recipe by
Sharon Whitley
@aggiemom20002000
Houston, TX

This is a butter that is made at a Texas Landmark for comfort food. They put this on an aged Certified Angus Steak. It's great! Thanks for sharing, Threadgill's.

yield serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For citrus butter

  • 1 sm
    orange
  • 1 md
    lemon
  • 1 clove
    garlic
  • 1/2 lb
    (2 sticks) butter, softened
  • 1/2 tsp
    black pepper
  • 1/8 tsp
    salt
  • 1/2 tsp
    tarragon
  • 1 tsp
    soy sauce

How To Make citrus butter

  • 1
    Grate the top layer (colored part only) of orange and lemon rind. Chop rind and garlic very fine. Squeeze juice from the fruit and set aside.
  • 2
    Cream butter in mixer, adding garlic, rind and spices. Add soy sauce and reserved juice. Whip until thoroughly blended. *Note: Extra citrus butter may be frozen
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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