balsamic aioli

Recipe by
barbara lentz
beulah, MI

I got this recipe from a restaurant called North Peak. It is great on sandwiches. Use like mayo

yield serving(s)
prep time 5 Min
cook time 2 Hr 15 Min
method Stove Top

Ingredients For balsamic aioli

  • 1 c
    balsamic vinegar
  • 2 c
    mayonnaise not miracle whip
  • 1 tsp
    salt
  • 1/2 tsp
    pepper
  • 1 clove
    garlic minced

How To Make balsamic aioli

  • 1
    Reduce vinegar on stove top over medium heat to 1/2 cup. Let cool to room temp. 1 to 2 hours.
  • 2
    Mix in remaining ingredients and refrigerate

Categories & Tags for Balsamic Aioli:

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