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perfect pancake syrup

DoughmesticGoddess avatar
Recipe by
Tammy Brownlow
@DoughmesticGoddess
Dallas, TX

I kept seeing commercials for pancakes and it made me crave them and of course I had no syrup...so I made my own. It turned out perfect now you can make your own and never buy syrup again. This is so good! You will be proud to serve it to your family and friends. It's thick, rich, and has a great buttery, maple flavor. It will remind you of that "big name" brand for a fraction of the cost!

yield serving(s)
prep time 5 Min
cook time 5 Min
method Stove Top

Ingredients For perfect pancake syrup

  • 1/2 c
    sugar
  • 1/2 c
    brown sugar
  • 1/2 c
    water
  • 4 Tbsp
    butter
  • 1/4 tsp
    maple flavoring

How To Make perfect pancake syrup

  • 1
    Add all ingredients to a medium sauce pan.
  • 2
    Cook until small bubbles form over surface. Turn off heat and allow to cool to room temperature. Syrup will thicken as it sits.
  • 3
    Serve over your favorite pancakes or waffles.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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