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italian sausage pasta sauce

(1 rating)
lynnsocko avatar
Recipe by
Lynn Socko
@lynnsocko
San Angelo, TX

This recipe is so easy, yet amazingly delicious!

(1 rating)
yield serving(s)
prep time 10 Min
cook time 40 Min
method Stove Top

Ingredients For italian sausage pasta sauce

  • 1 lb
    italian sausage
  • 1/2
    sweet onion, finely diced
  • 3-4 clove
    garlic, grated
  • 1 1/2 tsp
    sugar
  • 1/2 tsp
    lemon juice
  • 1/2 tsp
    sea salt
  • 3
    basil leaves, fresh or fresh frozen
  • 3 can
    15 oz ea, diced tomatoes with oregano, garlic and basil
  • 1/2 c
    parmesan cheese

How To Make italian sausage pasta sauce

  • 1
    Dice onions and place in large skillet. Add crumbled sausage or chopped sausage links on top. Cook over low heat for about 20 min. until onions are tender and sausage is browned. Add grated garlic.
  • 2
    Place canned diced tomatoes in food processor or blender. Add basil leaves, lemon juice, sugar and salt. Puree.
  • 3
    Add to skillet with 1/2 c of Parmesan cheese and simmer about 20 min. on very low heat.
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