char siu sauce (chinese bbq pork sauce) my version

Recipe by
barbara lentz
beulah, MI

Love this sauce on pork,or chicken. I tweaked the sauce recipe until I settled on this version. I could drink it right out of the cup

yield serving(s)
prep time 5 Min
method No-Cook or Other

Ingredients For char siu sauce (chinese bbq pork sauce) my version

  • 1/8 c
    dark soy sauce
  • 1/4 c
    regular soy sauce
  • 1/4 c
    hoisin sauce
  • 1/2 c
    mirin
  • 1/8 c
    xiao hsing wine (chinese rice wine)
  • 1 tsp
    chinese five spice powder
  • 3 clove
    garlic minced
  • 1
    inch piece ginger grated
  • 1/2 tsp
    sesame oil
  • 1 tsp
    chinese black vinegar

How To Make char siu sauce (chinese bbq pork sauce) my version

  • 1
    Mix all together
  • 2
    Use it to marinate meat overnight and baste while cooking.
  • 3
    Serve extra sauce on the side with the meat.

Categories & Tags for Char Siu Sauce (Chinese BBQ Pork Sauce) My version:

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