Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

barbecue sauce

lizthehippie avatar
Recipe by
Elizabeth Gossett
@lizthehippie
McDonough, GA

You can leave out the hot sauce if you would rather not have any heat to the sauce. Or replace it with 1/8 tsp cayenne pepper. The sauce should thicken a little as it simmers. The flavors blend better together if it simmers for at least 10-15 minutes.

read more
yield 8 serving(s)
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For barbecue sauce

  • 2 c
    ketchup
  • 2 c
    brown sugar, firmly packed
  • 1/3 c
    worcestershire sauce
  • 1/2 tsp
    dijon mustard
  • 1/2 tsp
    garlic powder
  • 1/2 tsp
    onion powder
  • 1/4 tsp
    hot sauce
  • 1/2 tsp
    table salt
  • 1/4 tsp
    black pepper

How To Make barbecue sauce

  • 1
    Combine all ingredients in a saucepan and whisk to remove clumps.
  • 2
    Heat over medium until bubbling, then reduce to low and simmer for 10 minutes. Whisk periodically to ensure it's not burning or sticking to the bottom of the pan.
  • 3
    Serve and enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT