cherry berries

Recipe by
Carol Junkins
Hanson, MA

Easy sauce for lots of desserts ~ hope you enjoy this recipe.

yield 4 cups of sauce
prep time 10 Min
cook time 40 Min
method Stove Top

Ingredients For cherry berries

  • 4 c
    firm cranberries
  • 2 c
    sugar
  • 1/4 tsp
    baking soda
  • 1/4 c
    water
  • 1/4 c
    salt

How To Make cherry berries

  • 1
    Mix together and bring to a boil in a large pot. Cover pot tightly and simmer 15 minutes.
  • 2
    Do NOT remove lid at any time. Remove lid ONLY when pot becomes Stone Cold !
  • 3
    Great as a sauce with turkey, chicken, pork, etc. Also tasty with ice cream, pound cake or whatever you have.
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