michael symon's bacon and onion jam

Recipe by
Nelda Carnley
Jack, AL

This is not my recipe, I saw Michael Symon cook this on The Chew. He made a grilled cheese with it but I put it on a sandwich made with grilled pork loin and barbeque sauce then grilled it like a grilled cheese. Very good. I was ask to post this recipe is the reason I am posting a Michael Symon recipe.

prep time 10 Min
cook time 20 Min
method Stove Top

Ingredients For michael symon's bacon and onion jam

  • 1/2 lb
    bacon, chopped
  • 2
    yellow onions, sliced thin
  • 3 clove
    garlic, minced, i used garlic in jar
  • 2 sprig
    thyme, leave, i used dried thyme
  • 1/4 c
    apple cider vinegar
  • 2 Tbsp
    brown sugar
  • 1 Tbsp
    mustard seed, i used dried mustard powder
  • 1/4 c
    beer or water
  • 1 Tbsp
    olive oil
  • salt and pepper to taste

How To Make michael symon's bacon and onion jam

  • 1
    Over medium heat cook bacon until crisp. Remove from skillet. Add onions to skillet in bacon fat and cook over low heat 12-15 minutes or until caramelized stirring occasionally. When done pour off excess fat. Add remaining ingredients to onions, except bacon. Simmer until liquid is reduced by 2/3rds and looks like jam. Remove from heat and stir in bacon.

Categories & Tags for Michael Symon's Bacon and Onion Jam:

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