spicy sauce for fish tacos or just about anything

(2 ratings)
Recipe by
Victoria Ross
North Beach, MD

Needed a quick sauce for fish tacos one night and whipped this up! Super flavorful and had me thinking what else I could use it on. This would be great as a salad dressing, topping for burgers, dip fries in or anything else fried! The flavor will have you wanting to eat it plain by itself lol!!

(2 ratings)
prep time 10 Min
method No-Cook or Other

Ingredients For spicy sauce for fish tacos or just about anything

  • 3/4 c
    sour cream, i used light or you can use plain greek yogurt
  • 3/4 c
    mayonaisse
  • 2 clove
    garlic, minced
  • 2 1/2 tsp
    southwest seasoning
  • 1 tsp
    hot sauce
  • 2 tsp
    dried cilantro or 1tbs fresh minced cilantro
  • 1 Tbsp
    lime juice

How To Make spicy sauce for fish tacos or just about anything

  • 1
    Place all ingredients in a non metal bowl. Using a whisk, mix all ingredients until well incorporated. Taste. Adjust southwest, hot sauce and/ or lime juice to your liking.
  • 2
    I started with smaller amounts of those things and increased to get it just to where I loved it!
  • 3
    Refrigerate at least an hour for flavors to totally combine. Enjoy!!
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