spicy cheese and meat dip

Recipe by
Beverley Williams
San Antonio, TX

This dip it always a hit at parties and family get-togethers.

yield 20 serving(s)
prep time 10 Min
cook time 30 Min
method Slow Cooker Crock Pot

Ingredients For spicy cheese and meat dip

  • 1 1/2 lb
    ground beef
  • 1 lb
    spicy breakfast sausage
  • 1 md
    onion, diced
  • 2 can
    rotel tomatoes with green chiles
  • 32 oz
    velveeta cheese

How To Make spicy cheese and meat dip

  • 1
    In a skillet, cook the beef, sausage and onion together until done.
  • 2
    Cube the Velveeta.
  • 3
    Place meat mixture, cheese and tomatoes in a slow cooker,
  • 4
    Cook om high until cheese is completely melted. Stir to mix well.
  • 5
    Serve hot with tortilla chips.

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