mom's best pimiento cheese
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My mother has been making this ever since I can remember. Once you try this one you'll never go back to buying it.
yield
serving(s)
prep time
10 Min
method
No-Cook or Other
Ingredients For mom's best pimiento cheese
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1 lbmild cheddar cheese grated
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7 oz jarpimiento finely chopped
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1sm canevaporated milk
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3 Tbspmayonnaise (heaping tbl.)
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2 Tbspsugar (heaping tbl.)
How To Make mom's best pimiento cheese
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1Mix all together ,thoroughly. Place in a covered container overnight in fridge to thicken. Mixture will be very wet when first made. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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