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lemon garlic sauce

(1 rating)
ansky714 avatar
Recipe by
Lora DiGs
@ansky714
Monroe Township, NJ

ALWAYS HAD MADE MY BROCOLLI WITH GRATD LEMON BUT I HAD SOME OPEND EVAPORATD MILK IN FRIDGE SO I DECIDED TO MAKE A LEMON SAUCE.....SO THERE YA HAVE IT N ITS REALLY GOOD ;)

(1 rating)
yield serving(s)
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For lemon garlic sauce

  • 1 Tbsp
    butter
  • 2 clove
    garlic, gratd
  • 2 tsp
    flour
  • 1 1/2 c
    evaporatd milk
  • 1 lg
    lemon, zestd n juicd (zest lemon first)
  • 1/2 tsp
    salt
  • 1/2 tsp
    blk pepper
  • 1/2 c
    chickn broth ( mayb more for desired thickness)

How To Make lemon garlic sauce

  • 1
    IN PAN MELT BUTTER N ADD GRATD GARLIC...THEN ADD THE FLOUR N COOK FOR A MIN. STIR IN JUICE OF LEMON.
  • 2
    ADD EVAPORATD MILK, S n P, LEMON ZEST N CHICKN BROTH...STIR CONSTANTLY OVER LOW/MED HEAT UNTIL THICKEND ;)
  • 3
    IF U WANT SAUCE THINNER ADD MORE CHICKN BROTH....USE ON COOKD BROCOLLI , ASPARAGUS, OMG DIP SOFT PRETZLES IN THIS LEMONY/GARLIC DELICIOUSNESS...ENJOY :)
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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