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game day beer and cheese dip

smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

This is a quick and so very easy dip to make. Guys love it!

yield 8 serving(s)
prep time 15 Min
cook time 10 Min
method Stove Top

Ingredients For game day beer and cheese dip

  • 1 lb
    round rye bread loaf
  • 12 oz
    favorite beer
  • 2
    8 oz pkgs shredded sharp cheddar cheese
  • 2
    5 oz pkgs shredded swiss cheese
  • 2 tsp
    caraway seeda

How To Make game day beer and cheese dip

  • 1
    Slice the very top off of bread, hollow out the inside. Cut the bread from inside into chunks.
  • 2
    In lg saucepan, combine remaining ingredients. Cook, stirring over medium heat for 6 mins, or until smooth and bubbly.
  • 3
    Pour into bread bowl. Serve w/ bread chunks and hearty crackers.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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