chili con queso dip

Recipe by
Rev BJ Friley
Vicksburg, MS

This is a recipe that I make often.

yield 12 serving(s)
cook time 1 Hr 30 Min
method Slow Cooker Crock Pot

Ingredients For chili con queso dip

  • 1 lb
    velvetta cheese, cubed
  • 1 c
    salsa
  • 1 c
    sour cream
  • tortilla chips

How To Make chili con queso dip

  • 1
    Combine cheese, salsa, and sour cream in slow cooker.
  • 2
    Cover.
  • 3
    Heat on LOW, stirring occasionally until cheese melts and dip is well blended, about 1 1/2 hours.
  • 4
    Serve with tortilla chips.
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