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best cheesy nacho dip!

RMCook avatar
Recipe by
Ruthann Cook
@RMCook
Three Rivers, MI

This is a great recipe for those game days or family get-togethers. I have used this recipe for years and it ALWAYS a hit!

yield serving(s)
prep time 15 Min
cook time 30 Min
method Slow Cooker Crock Pot

Ingredients For best cheesy nacho dip!

  • 32 oz
    velveeta type cheese
  • 10 oz
    rotel
  • 10 3/4 oz
    cream of mushroom soup
  • 1 md
    onion diced
  • 1 lb
    (to 1 1/2 lbs.) ground beef

How To Make best cheesy nacho dip!

  • 1
    Cut "Velveeta" type cheese block into cubes and put in crock pot turned on HIGH so cheese begins to melt.
  • 2
    Brown ground beef (if you prefer a meatier dip use 1 1/2 lbs. of ground beef) and chopped onions together. Drain well and add to melted cheese.
  • 3
    Stir in Rotel (I use the mild type but that is a matter of taste) and Cream of Mushroom soup. Stir everything together well and keep on LOW in the crock pot for serving with Nacho Chips.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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