spicy tomato sauce

(1 rating)
Recipe by
NIKKI SMITH
HEMET, CA

This is a nice basic tomato sauce you can cook in minutes and still has the favor of slow hour taste.. I make this lot... I use this for my Baked Red eggs... yummo

(1 rating)
yield 4 serving(s)
prep time 5 Min
cook time 25 Min

Ingredients For spicy tomato sauce

  • 1 Tbsp
    olive oil
  • 1 sm
    red onion,finely sliced
  • 1
    garlic cloves , minced
  • 2 can
    petite diced tomatoes
  • 1/2 tsp
    crumbled dried basil
  • 1/4 tsp
    salt
  • 1/8 tsp
    red pepper flakes
  • 1/4 c
    chopped fresh flat-leaf parsley
  • 4 c
    low-sodium vegetable broth

How To Make spicy tomato sauce

  • 1
    Heat the oil in a large saucepan over med heat. Add the onion and cook, stirring occasionally, until softened., 4 minutes. Add the garlic and basil; cook, stirring constantly, until fragrant., 1 minute. then add the tomato, pepper flakes and salt, bring it to a boil. reduce the heat and simmer until thicken stirring to avoid sticking. Stir in the parsley..
  • 2
    Transfer 1 cup to container and cool for 4 days for later use..
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