pico de gallo

(1 rating)
Recipe by
Mandy Holmes
Reno, NV

This salsa packs a punch and is delicious as an appetizer with chips or as a garnishment on your Mexican dishes

(1 rating)
prep time 30 Min

Ingredients For pico de gallo

  • 6 md
    seeded and diced plum tomatoes
  • 4
    seeded and diced habanero peppers
  • 3
    seeded and diced jalapeno peppers
  • 1
    diced white onion
  • fresh cilantro
  • limes

How To Make pico de gallo

  • 1
    Combine diced ingredients and season to your taste with cilantro and lime juice

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