pico de gallo

(2 ratings)
Recipe by
Robert Priddy
Tahlequah, OK

Serve with tacos, fajitas, or tortilla chips.

(2 ratings)

Ingredients For pico de gallo

  • 3 lg
    tomatoes -- diced
  • 1 md
    yellow bell pepper -- diced
  • 2 md
    serranos -- diced
  • 1/8 c
    cilantro -- finely chopped
  • 1/2 c
    scallions -- diced
  • 2 clove
    fresh garlic -- diced
  • 2 tsp
    lime zest
  • 1 tsp
    cumin
  • to taste
    salt & pepper

How To Make pico de gallo

  • 1
    Prepare all items as directed in the ingredients.
  • 2
    Toss in a covered bowl and chill in refrigerator.

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