mango salsa
(1 rating)
I served this with Tilapia and it was a winner at my house!
(1 rating)
prep time
30 Min
Ingredients For mango salsa
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1ripe mango - peeled, pitted and diced (about 1 1/2 cup)
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1/2 mdred onion - finely chopped
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1fresh jalapeno - minced
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1 smcucumber - peeled & diced (about 1 cup)
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3 Tbspfresh cilantro - chopped (no stems)
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3 Tbspfresh lime juice
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salt and pepper
How To Make mango salsa
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1Combine all of the ingredients in a bowl. Season to taste with salt and pepper. If the salsa ends up being a little too hot or acidic for your taste, you can temper it by adding some diced avocado.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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