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laura's tangy salsa

KatheysGenealogy avatar
Recipe by
Kathey's Genealogy
@KatheysGenealogy
Kearns, UT

We like our salsa tangier and with heat. Don't like the heat? Remove the seeds.

prep time 15 Min
method Food Processor

Ingredients For laura's tangy salsa

  • 4 can
    diced tomatoes
  • 1 can
    green chiles
  • 2 bunch
    cilantro, fresh
  • 2 lg
    onions
  • 6
    serrano peppers
  • salt
  • cumin
  • lime juice

How To Make laura's tangy salsa

  • 1
    Add tomatoes and green chiles to food processor.
  • 2
    Chop onions Serrano peppers and cilantro. Add to food processor.
  • 3
    Chop until chunky. Add salt, cumin and lime juice to taste
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