fresh tasting salsa
(1 rating)
If you like a fresh salsa taste then you will enjoy this easy salsa recipe. With all the gardens coming into season now you can use fresh ingredients. Great for low carb eaters, too. I have used this recipe for many years and I never even think to use another. When you taste this you'll know why. Better make a double batch!
(1 rating)
yield
serving(s)
prep time
25 Min
Ingredients For fresh tasting salsa
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8 oz can black chopped olives
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8 oz. fresh or canned green chilies
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6 green onions finely chopped (use some of the green part, too)
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8-10 roma tomatoes (they're less juicy)
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5 tablespoons red wine vinegar
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4 tablespoon olive oil
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2 tablespoon garlic salt (not powder)
How To Make fresh tasting salsa
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1Mix all ingredients in bowl. Refrigerate for 3 hours to marinate. It won't taste as good if you use it sooner.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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