double chile salsa
(1 rating)
No Image
Very good
(1 rating)
yield
serving(s)
prep time
15 Min
method
Refrigerate/Freeze
Ingredients For double chile salsa
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2 cchopped tomatoes
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1/2 cfinely chopped onion
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1/3 cchopped green pepper
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4 ozchopped green chilies, drained
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1 Tbspchopped, seeded jalapeno pepper
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1/2-1 Tbsptabasco sauce
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1/8 tspgarlic powder
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1/8 tspseasoning salt
How To Make double chile salsa
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1Combine all ingredients, stirring gently. Cover and chill at least 2 hours. Serve with tortilla chips, fish or chicken. Makes 2 cups.
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Categories & Tags for DOUBLE CHILE SALSA:
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