cucumber salsa

(1 rating)
Recipe by
Joanne Sarver
Nekoosa, WI

Really good.

(1 rating)
yield serving(s)
prep time 15 Min
method No-Cook or Other

Ingredients For cucumber salsa

  • 1 c
    sour cream
  • 1 c
    plain yogurt
  • 1/4 c
    chopped fresh parsley
  • 1/4 c
    chopped fresh cilantro
  • 1 tsp
    ground cumin
  • 1/2 tsp
    salt
  • 2 md
    cucumbers, peel. seeded and coarsely shredded

How To Make cucumber salsa

  • 1
    Mix all ingredients. Cover and chill for about 2 hours or until chilled. Store tightly covered in refrigerator up to one week. Makes 3 cups.
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