cranberry salsa and chips

Ingredients For cranberry salsa and chips

• 1

  12 oz bag cranberries fresh or frozen (no need to thaw)
• 1

  granny smith apple peeled, cored and cut into eighths
• 1/2

  large red pepper cut into chunks
• 1/2

  medium red onion cut into chunks
• 3/4 c

  sugar
• 1/3 c

  apple juice
• 3 Tbsp

  fresh cilantro note: my family doesn't care for cilantro so i aways replace it with flat leaf parsley)
• 2 Tbsp

  chopped pickled jalapeno pepper
• 1 tsp

  grated lime zest