chunky italian countryside marinated vegetables

Ingredients For chunky italian countryside marinated vegetables

• 2

  large yellow squash
• 1

  large eggplant
• oil for roasting
• 1

  orange bell pepper
• 1

  large red tomato
• 1

  tomatillo, green or purple
• 3 Tbsp

  garlic, chopped
• 1/4 c

  red wine
• 1/4 c

  balsamic vinegar
• 3 Tbsp

  olive oil, extra virgin
• 1 Tbsp

  italian seasoning
• 1

  lemon wedge
• pinch

  salt and pepper