black bean and corn salsa

Ingredients For black bean and corn salsa

• 1/2 c

  olive oil
• 1/4 c

  red wine vinegar
• 1/4 tsp

  hot sauce to taste
• 2 can

  black beans, rinsed and drained (15oz)
• 2 can

  mexican style corn, drained (11 oz)
• 3 md

  tomatoes, chopped
• 1 md

  red bell pepper, chopped
• 1 c

  fresh cilantro
• 1/2 c

  chopped red onion
• 4 - 6 tsp

  minced garlic