middle eastern dry rub for lamb

Recipe by
Mikekey *
Seattle, WA

Use this on a boneless leg of lamb for a special Easter dinner. Makes enough for a 2 pound boneless leg of lamb.

yield 4 serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For middle eastern dry rub for lamb

  • 1 1/4 tsp
    salt
  • 1/2 tsp
    ground black pepper
  • 1 tsp
    ground cinnamon
  • 1/2 tsp
    ground cardamom
  • 1/2 tsp
    ground cumin
  • 1/4 tsp
    cayenne pepper
  • 1/4 tsp
    ground turmeric

How To Make middle eastern dry rub for lamb

  • 1
    Mix all ingredients together.
  • 2
    Rub onto whichever cut of meat you are using.
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