irish honey whiskey sauce
No Image
I love this stuff served over fried cabbage and onions. (I opted for "chicken" under categories as JAP does not have a broth option)
yield
4 -6
prep time
10 Min
cook time
1 Hr
method
Stove Top
Ingredients For irish honey whiskey sauce
-
1 1/2 Tbspvegetable ol
-
1 mdonion, minced
-
1 clovegarlic, minced
-
1/4 choney
-
1 cirish whiskey
-
1 tspworcestershire sauce
-
2 tspketchup
-
1juice of 1 lemon
-
4 cchicken stock
-
1/2 ccondensed chicken broth
How To Make irish honey whiskey sauce
-
1Place all ingredients into a large saucepan and bring to a boil.
-
2Boil down to half, check consistency and boil down a bit more if needed.
-
3Serve over meat, potatoes or vegetable hash.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT