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Blue Ribbons
Tammy's Hot Dog Sauce
By
Dave T.
By Dave T.
I personally have not tried their recipe, and have no idea who Tammy is or ...
(1 rating)
Hall's Drug Store Hot Dog Chili
By
Dave T.
By Dave T.
This recipe comes from the old Hall's Drug Store that had a lunch counter and ...
Drive Inn Hot Dog Chili
By
Dave T.
By Dave T.
There use to be a drive Inn in WV. The original owners son didn’t ...
(1 rating)
Bbq Sauce-roasted Veggie
By
Lynn Socko
By Lynn Socko
Thought I'd try roasting some peppers and veggies to add to my sauce instead of ...
Bolognese Sauce
By
Marion Dyess
By Marion Dyess
This bolognese is sauce is wonderful! I could almost eat it as soup with nothing ...
(1 rating)
Un-fried, Oysters!
By
tiege rd
By Tiege Rd
My husband said,"This brings me back so many wonderful memories,of my childhood. My aunt Liddy ...
(1 rating)
Creamy Mustard Sauce For Crab Cakes
By
Beverley Williams
By Beverley Williams
This sauce is also good on salmon and salmon cakes.
~ Sour Cream & Onion Chops ~
By
Cassie *
By Cassie *
A favorite meal we've had in my family for as long as I can remember. ...
(4 ratings)
Delicious Fettuccine Alfredo (only 300 Calories!)
By
Family Favorites
By Family Favorites
Think you have to give up creamy Fettuccine Alfredo while trying to get rid of ...
(2 ratings)
French Sauce Supreme
By
Andy Anderson !
By Andy Anderson !
Sauce Suprême is one of the classic "small sauces" of French cuisine, that is, one ...
(2 ratings)
Pineapple Sauce For Ham By Kay Cross
By
Lolly St John
By Lolly St John
This is the best recipe! You will never eat ham without it again! My Mother In-law, ...
Cajun Ranch Sauce
By
Victoria Santucci
By Victoria Santucci
This is a wonderful sauce used to coat chicken wings after frying. It is ...
Beet Horseradish
By
Stephanie L.
By Stephanie L.
I've never heard of beet horseradish until today I had a conversation with Toni here ...
Sauce Veloute'
By
Jen Smallwood
By Jen Smallwood
Velouté is generally considered as a starting point for developing flavorful dishes. Use it as ...
(1 rating)
Sauce BÉchamel
By
Jen Smallwood
By Jen Smallwood
This roux-thickened sauce is the basis of most cream sauces, cheese sauces, and gravies, and ...
(2 ratings)
Slammin Salmon Cakes
By
tiege rd
By Tiege Rd
On a snowy night when I didn't get out to the store,I needed something for ...
Pj's Creamed Beef
By
PJ Humble
By PJ Humble
I know there are many many ways to make chipped/creamed beef, however...this is my family's ...
My Best Spaghetti Sauce
By
tiege rd
By Tiege Rd
I've been trying to get this sauce right for at least 20 yrs. Finally I ...
Pear And Gorgonzola Filling For Ravioli
By
Debbie Fontana
By Debbie Fontana
This is a recipe for a ravioli filling. I went to a cooking class ...
Sweet And Sour Sauce
By
Maggie M
By Maggie M
I love this sweet and sour sauce. It is very "pineappley" and it goes ...
(2 ratings)
Mom's Raisin Sauce For Ham
By
liz MCMULLIN
By Liz MCMULLIN
Traditionally we would have ham on Easter, however, my husband loves it so much it ...
(2 ratings)
Cranberry Relish
By
Sara Andrea
By Sara Andrea
I usually blend this up the night before the big event and then keep it ...
No More 'mato Marinara Sauce (no Tomato)
By
Davori Byrdsong
By Davori Byrdsong
Sadly I discovered that my childhood intolerance to tomato developed into a full blown allergy. ...
Hoisin Dipping Sauce
By
Vicki Butts (lazyme)
By Vicki Butts (lazyme)
Nice sauce to serve with egg rolls. From Pillsbury Easy Chinese Cooking.
(1 rating)
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