tarter sauce
I'm not a fan of commercial tarter sauce. I don't love the sweetness or tangy flavor of it, so I make my own without any sugar or vinegar. It comes out just the way I like it. If you're also someone who doesn't like sweet or vinagary tarter sauce, this one's for you!
yield
4
prep time
5 Min
method
No-Cook or Other
Ingredients For tarter sauce
-
1 cmayonnaise
-
2 tspdill pickle relish
-
1 tspdried dill
-
1/4 tspgarlic powder
How To Make tarter sauce
-
1Mix all ingredients together until smooth and well combined. Refrigerate until ready to use.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Tarter Sauce:
- Other Sauces
- #Quick & Easy
- #Garlic
- #sauce
- #shrimp
- #Seafood
- #scallops
- #cod
- #mayo
- #snapper
- #mayonnaise
- #pickles
- #dill
- #tilapia
- #ocean
- #FLOUNDER
- #Sea
- #grouper
- #perch
- #Tarter Sauce
- #dill weed
- #white fish
- #pickle-relish
- #Dip
- #Spread
- #fish
- #whiting
- #Orange Roughy
- #tillapia
- #atlantic
- Non-Edible or Other
- No-Cook or Other
- American
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