summertime essentials: sweet, savory bbq sauce
Well, as of this writing, Summertime is here in full force. This BBQ sauce delivers all the great flavors of Summer without a lot of work on your part. It is great on beef, pork, or chicken. Just make sure you have enough for all your guests because it goes fast. I like to put it in squeeze bottles and put some on each table. So, you ready… Let’s get into the kitchen.
yield
serving(s)
prep time
10 Min
cook time
20 Min
method
Stove Top
Ingredients For summertime essentials: sweet, savory bbq sauce
- PLAN/PURCHASE
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10 oztomato puree, 1 can
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1/2 cfresh apple juice, not cider
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1/4 ccoconut sugar
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1/4 capple cider vinegar
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2 Tbspfresh clover honey
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2 Tbspdehydrated onions, ground to a powder
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1 Tbspworcestershire sauce
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2 tspgarlic powder
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1 tspsmooth brown mustard, i prefer grey poupon
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1/4 tspcayenne pepper, or to taste
How To Make summertime essentials: sweet, savory bbq sauce
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1PREP/PREPARE
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2You will need a small saucepan to make this recipe.
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3Storage of homemade condiments and spices Because homemade spices and condiments do not contain any preservatives, it is important to store them properly. Non-reactive (glass) containers with tight-fitting lids are a must. If I am making a dry spice, I love to use old spice bottles that I have run through the dishwasher. If I am doing homemade sauces, I love using Weck jars. They are all glass, come in all sizes and shapes, and have excellent leakproof lids. If you shop online, you can go to Amazon, and type in “Weck Jars” and you will find a ton of them. Dry spices should be kept in a cool space, away from sunlight (spice cabinet), and sauces, in most cases, should be stored in the fridge. If properly stored, this BBQ Sauce should last 4 – 6 weeks.
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4Homemade Worcestershire Looking for a good Worcestershire without anchovies? It is easy/peasy to make, and tastes like the real thing. So yummy. https://www.justapinch.com/recipes/sauce-spread/other-sauce-spread/diy-essentials-homemade-worcestershire-sauce.html?r=1
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5Gather your ingredients (mise en place).
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6This is a simple recipe to make. Add all the ingredients to a saucepan and bring to a simmer.
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7Continue to simmer, stirring occasionally, for about 20 minutes. It should slightly thicken as it simmers.
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8Allow to cool completely, and then store based on the above recommendations.
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9PLATE/PRESENT
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10Serve anywhere you want a great tasting BBQ sauce. Enjoy.
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11Keep the faith, and keep cooking :-)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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