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speghetti sauce

(1 rating)
bree7blessed avatar
Recipe by
Brianna Harris
@bree7blessed
Clearlake, CA

add salt and sugar to taste as you go along you may need more just taste as you stirrin :)

(1 rating)
yield 4 -8
prep time 20 Min
cook time 2 Hr

Ingredients For speghetti sauce

  • 2 can
    whole tomatoes
  • 3-4 clove
    garlic
  • 1/2
    large yellow onion
  • 1 1/2 Tbsp
    basil, dried
  • 1 1/2 Tbsp
    oregano, dried
  • 1/2-1 tsp
    salt
  • 2 tsp
    sugar
  • 3 Tbsp
    olive oil, extra virgin

How To Make speghetti sauce

  • 1
    Saute chopped onions (olive oil) in a large pot on med low heat untill soft and translucent add garlic and saute for about 3 min untill soft.
  • 2
    add tomatoes add basil and oragano add salt add sugar. cook on med high unitll it comes to a boil then turn down to simmer.
  • 3
    smash tomoatoes as you are stirring with the spoon or u can use a potaote smasher, let simmer for 2 hours stir occasionaly. store in fridge in jars for up to five days (or freeze in bags if you like) walla sauce! enjoy!
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Categories & Tags for Speghetti sauce:

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