spaghetti w/ meat sauce topped with parmesan crisp

(1 rating)
Recipe by
Monika Rosales
Pembroke Pines, FL

Tasty...and oh so simple

(1 rating)
yield 4 -6
prep time 15 Min
cook time 30 Min

Ingredients For spaghetti w/ meat sauce topped with parmesan crisp

  • 1 lb
    ground beef, lean
  • 1 lg
    can-crushed tomatoes
  • 1 tsp
    olive oil
  • 1 tsp
    garlic powder
  • 1 tsp
    onion powder
  • 1 tsp
    oregano
  • 1 tsp
    basil
  • 1/4 tube
    sugar
  • salt/pepper to taste

How To Make spaghetti w/ meat sauce topped with parmesan crisp

  • 1
    Brown the meat, add the rest of the ingredients and simmer 30 mins.
  • 2
    To make the parmesan crisps= on a greased cookie sheet, shave parmesan sheet into little piles about 6...bake at 350 until golden brown...about 10-15 mins...break up and top the pasta with the meat sauce

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